Calcium is an important mineral for all animals, including guinea pigs. Calcium is needed to make strong bones and teeth. It also helps muscles contract and blood clot.
A guinea pig can get enough calcium from its diet if it eats a variety of foods that contain this mineral. To make sure your pet gets enough calcium, feed it a balanced diet with lots of greens, fruits and vegetables.
Is parsley high in calcium for guinea pigs?
Parsley is one of the vegetables low in calcium for guinea pigs. It has very little calcium content and no phosphorus content. Guineas should not consume this food on a regular basis, as it will not provide them with any significant nutritional value.
When guinea pigs eat too much calcium, they may develop calcium deposits that can lead to kidney stones. A diet high in calcium can also cause bladder stones and urinary tract infections.
Low oxalate foods for guinea pigs
Oxalates are naturally occurring substances that occur in many common foods, including vegetables and fruits. Some oxalate-containing foods can be harmful when consumed by guinea pigs because they can increase the risk of developing bladder stones or urinary tract infections (UTIs). You should avoid feeding your guinea pig foods high in oxalates if possible.
Guinea pigs are herbivores and they need a variety of fresh vegetables to maintain a healthy diet.
Parsley is not a good choice for your guinea pig because it is high in calcium.
You can check our list of vegetables low in calcium for guinea pigs.
Low Calcium Vegetables for Guinea Pigs
Beet Greens – 2% calcium per 100 grams
Broccoli – 1% calcium per 100 grams
Carrot Tops – 1% calcium per 100 grams
Cauliflower – 1% calcium per 100 grams
Celery – 1% calcium per 100 grams
Dandelion Greens – 2% calcium per 100 grams (Cooked)
Parsley is a low-calcium vegetable. It contains 0.1 percent calcium, or about 170 milligrams per 100 grams. This means that a 100-gram serving of parsley contains about 17 milligrams of calcium. A guinea pig weighing about 1 kilogram (2.2 pounds) will need about 40 milligrams of calcium per day, so the parsley would only supply about 2 percent of its daily calcium requirement.
The calcium in parsley comes mostly from its leaves, which are high in oxalic acid and other chemicals that bind to calcium and make it unavailable to guinea pigs, according to Animal Nutritional Information Resource (ANIR). Consequently, parsley is not a good source of calcium for guinea pigs.
Guinea pigs need plenty of vitamin C and vitamin K in their diet to aid absorption of the small amount of calcium they get from fruits and vegetables. Parsley is an excellent source of these vitamins: one cup (60 grams) provides 53 milligrams of vitamin C and 87 micrograms (mcg) of vitamin K.
1. Parsley
Parsley is a great source of calcium, but it also contains oxalates. Since guinea pigs can’t digest oxalates very well, they can accumulate in their digestive tract and cause health problems such as bladder stones.
2. Cabbage
Cabbage is another vegetable high in calcium, but it also contains high amounts of oxalates that can cause health problems for guinea pigs.
3. Broccoli, Cauliflower And Brussel Sprouts
These vegetables are low in calcium and contain high levels of oxalates that can cause similar health issues as cabbage does for guinea pigs.
4. Kale And Collard Greens
Although kale and collard greens are good sources of calcium, they both have high levels of oxalates which can be dangerous for your pet because they can lead to bladder stones or other issues with their kidneys if too much is consumed at once or over time.
Guinea pigs are herbivores and therefore need to eat foods that are high in fiber, low in fat and protein, and high in carbohydrates. They will eat the same foods that rabbits do – hay, vegetables, fruits, and grains. Guinea pigs also need plenty of water to keep them hydrated.
Guinea pigs should not be fed any type of dog food or cat food because they are high in fat and protein, which can cause obesity and health problems for your guinea pig.
Here are some vegetables low in calcium that you can feed your guinea pig:
Cabbage
Carrots
Green beans
Kale
Parsley
Parsley is high in calcium for guinea pigs, so you should be careful about giving it to them.
Is Parsley High in Calcium for Guinea Pigs?
Parsley is one of the few plants that is considered high in calcium for guinea pigs. It contains about 300-400mg of calcium per 100g. This makes it a good source of calcium for your cavy’s diet, but not too much.
Guinea Pig Calcium Deposits
Calcium deposits are also common in guinea pigs and can cause problems like tooth decay and pain while eating. If your cavy has this problem, then you should avoid giving them any type of greens that are high in calcium.
Guinea pigs are herbivores, so they need a lot of greens and veggies. While parsley is a leafy green, it does not have much calcium. It does have some other minerals and vitamins that are beneficial for guinea pigs, but it doesn’t have enough calcium to be used as a calcium supplement.
Guinea pigs like to eat grass, but this can cause them to develop stomach problems. Grass is also low in calories so they need additional food sources as well.
There are some foods that are high in calcium for guinea pigs:
Dandelion greens (1 cup = 220 mg)
Chard
Cilantro
(1 cup = 110 mg)
Parsley
(1 cup = 90 mg)
Collard greens (1 cup = 80 mg)
Guinea pigs need a lot of calcium to grow strong bones and teeth. They can’t absorb as much calcium from their food as humans, so they need to get it from supplements. The best option is calcium carbonate, which is the most common form of calcium used in both human and veterinary medicine.
The amount of calcium you give your guinea pig depends on its age. A nursing mother should get 1/8 teaspoon per day for every pound she weighs, while pregnant and lactating mothers should get 1/16 teaspoon per day for every pound they weigh. You can also give them 1/4 teaspoon per day for every 100 grams of body weight, but this is only necessary during the first few weeks after birth when nursing isn’t enough to meet their needs.
It’s important not to give too much calcium because it can cause kidney damage or hypercalcemia (too much calcium in the blood). Calcium supplements come in powdered form or tablets, so be sure not to confuse them with vitamin C supplements — they look similar but have very different effects on your pet!
Guinea pigs are herbivores and therefore do not need to consume any calcium at all. In fact, too much calcium can cause serious health problems for your pet.
The primary risk of feeding too much calcium is that it can lead to calcification of soft tissue including the heart and kidneys. This condition is known as hypercalcemia and can be fatal if left untreated.
If you suspect that your guinea pig has eaten too much calcium, contact your veterinarian immediately.
Guinea pigs are herbivores and have a diet high in fiber and low in protein. A calcium deficiency is rare in guinea pigs, but it can occur if your guinea pig is not getting enough calcium-rich foods in his diet or if you are supplementing with calcium without also adding Vitamin D3.
A calcium deficiency causes skeletal deformities, including malocclusion (misalignment of the teeth), bowed legs, scoliosis (curvature of the spine), and osteoporosis (weak bones). It can also lead to seizures, poor muscle tone and even death.
Guinea pigs need about 100-200 mg of calcium per day depending on their age, weight, activity level and lactation status. If your guinea pig has a diet that does not include any calcium-rich foods like grass hay or vegetables, vitamin supplements may be necessary for adequate intake.