Gastritis is a condition that causes inflammation of the stomach lining. It can cause pain, heartburn, bloating and nausea.
Gastritis can be caused by several conditions, including H. pylori infection, overuse of NSAIDs (nonsteroidal anti-inflammatory drugs), alcohol use and stress.
The best way to treat gastritis is to identify the underlying cause and treat it with medications or other therapies. In some cases, gastritis can lead to stomach ulcers or cancer.
Fruits are healthy food options for people with gastritis because they’re rich in antioxidants, which may help reduce inflammation in your stomach.
Gastritis is an inflammation of the lining of the stomach, which can be acute or chronic. Acute gastritis, which is most often caused by infection, may last for a few days to two weeks. Chronic gastritis is more serious and can develop over time.
If you have gastritis, you may feel sick and vomit often, have pain in your abdomen and upper back, lose weight and have a poor appetite. It’s important to see your doctor if you have these symptoms — especially if they last longer than two weeks.
What are the best foods for people with gastritis?
Foods that are easy to digest are best for people with gastritis. Avoid foods that cause gas or bloating. Dairy products such as milk and cheese are common food triggers because they contain high amounts of lactose (a type of sugar).
What should I avoid eating?
Milk products: If you have trouble digesting milk or other dairy products, try switching to soy milk or almond milk instead. You can also try low-lactose or lactose-free milk products such as yogurt or cottage cheese made from these alternative milks.
Sugary foods: Sugary foods like cakes, cookies, candy bars and sugary drinks can cause blo
Gastritis is the inflammation of the stomach lining. This can be caused by a number of factors, including alcohol, stress and poor diet.
Gastritis can lead to symptoms such as nausea, vomiting and bloating. It can also lead to more serious conditions such as ulcers and cancer, so it’s important to seek medical advice if you have any concerns about your stomach pain or other gastric symptoms.
If you’re suffering from gastritis, there are some foods that you should avoid and others that may be better for your condition. Here are some examples:
Foods to avoid with gastritis:
Alcohol – Drinking alcohol irritates the lining of your stomach, which can trigger symptoms like nausea, bloating and indigestion. If you drink too much alcohol regularly, it can also cause chronic inflammation in your stomach lining (gastritis).
Spicy foods – Spicy foods contain ingredients that may irritate your stomach lining and cause symptoms like heartburn or indigestion.
Gastritis is an inflammation of the stomach lining. It can be caused by a variety of factors, including infection, stress, or certain foods. It’s often described as “heartburn” because pain can occur in the upper abdomen.
The good news is that most people with gastritis will get better without treatment. But if you have severe symptoms or complications (such as bleeding), talk to your doctor about treatment options.
What are the symptoms of gastritis?
Gastritis can cause a wide range of symptoms, including:
Painful stomach (abdomen)
Nausea and vomiting
Heartburn-like pain in the middle or upper part of your abdomen (belly) that usually comes after eating and is worse lying down or bending over
Loss of appetite or feeling full after eating only a small amount of food (early satiety)
Gastritis is an inflammatory condition that affects the lining of the stomach. It causes symptoms like stomach pain and heartburn.
There are two types of gastritis:
Acute gastritis, which is sudden onset of inflammation in the stomach.
Chronic gastritis, which is long-term inflammation of the stomach.
Gastritis Symptoms and Signs
The most common symptom of gastritis is upper abdominal pain, which can vary from mild to severe. Other common symptoms include:
Nausea and vomiting
Heartburn or acid reflux (heartburn that occurs after eating)
Gastritis is a condition that affects the stomach and the first part of your small intestine. Symptoms include abdominal pain, nausea, vomiting and loss of appetite.
The exact cause of gastritis is not known. It can be caused by alcohol or aspirin abuse, stress, foods such as spicy foods and carbonated drinks, smoking, infections due to bacteria or viruses, medications like nonsteroidal anti-inflammatory drugs (NSAIDs) and even alcohol.
According to an article published in “Current Gastroenterology Reports” in 2017, the most common symptoms of gastritis are:
Abdominal pain often accompanied by nausea or vomiting
Loss of appetite for food
Heartburn or indigestion